Sharp and resistant to rust Santoku knife. Item No. CA006 Japanese Santoku knife Damascus Sakai Takayuki 180mm

$ 17.50

4.7 (591) In stock

[General Features] This beautiful version is crafted out of a 33-layer Damascus Stainless steel with Antler Handle (Deer horn handle). Because of the

Sakai Takayuki 33-Layer VG10 Damascus DHW Japanese Chef's Santoku Knife 180mm with White Antler Handle

This is a santoku knife is made out of monosteel Aogami #2 steel, heat-treated to 61-62 HRC for superb edge retention, with a beautifully polished pakkawood western handle and integrated bolster. This knife represents superb value for money considering the quality of steel used and the quality of grind by Takayuki.

Sakai Takayuki Blue Steel No.2 Honyaki Santoku 180mm

This is a Sakai Takayuki Western style series that is resistant to rust. These blades have a hammer eye pattern and are fascinating knives that features a beautiful ripple that can be used widely from home to professional. The handle uses Mahogany and Japanese Keyaki which is a precious tree with a beautiful hard grain of wood in Japan. Please do not cut bone or frozen food, it may cause it to chip. No dishwasher please.

Sakai Takayuki Santoku Knife 170mm (6.7) Damascus 33 Layer

[General Features]The GINGA(Galaxy) beautiful mirror-finished damascus version is crafted out of a 69-layer Damascus Stainless steel with ZA-18 Alloy

Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Santoku Knife 180mm

Sharp and resistant to rust Santoku knife. Item No. CA006 Japanese

Sharp and resistant to rust Santoku knife. Item No. CA006 Japanese

Sharp and resistant to rust Santoku knife. Item No. CA006 Japanese

This is a Sakai Takayuki Western style series that is resistant to rust. These blades have a hammer eye pattern and are fascinating knives that features a beautiful ripple that can be used widely from home to professional. The handle uses Mahogany and Japanese Keyaki which is a precious tree with a beautiful hard grain of wood in Japan. Please do not cut bone or frozen food, it may cause it to chip. No dishwasher please.

Sakai Takayuki Santoku Knife 170mm (6.7) Damascus 33 Layer

Model Number 7392 UPC 4582226417221 [Features] Sakai Takayuki 33-layer Damascus Knives knife is made with a VG10 core and features a 33 layer damascus

Sakai Takayuki 33-Layer VG10 Damascus Santoku 180mm (7.1)

Sakai Takayuki 33-Layer VG10 Damascus Hammered Santoku Knife 180mm

taste Naughty pepper damascus steel santoku knife Scrutinize

Sakai Takayuki KuroKage Hammered VG-10 Santoku 170mm (6.7) Non-Stick Coating, Wa-handle

Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Petty

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