Cipsir Fillet Knife For Fish and Meat - Curved Salty Water-Resistant Made of German Steel 7 inch Blade with Sheath, Sharpener and Gift Box, Ideal for Filleting and Deboning Indoor or

$ 30.99

4.5 (370) In stock

USE - fillet knife for fish and meat is made out of 4116 German MoV Stainless Steel, with a top-edge technology that allows the blade to be durable and sharp at the same time. This is important for your safety. Stiff blades can snap during more complex procedures like deboning fish.

Cipsir Fillet Knife for Fish and Meat - Curved Salty Water-Resistant Made of German Steel 7 inch Blade with Sheath, Sharpener and Gift Box, Ideal

Cipsir Fillet Knife For Fish and Meat - Curved Salty Water-Resistant Made of German Steel 7 inch Blade with Sheath, Sharpener and Gift Box, Ideal for Filleting and Deboning Indoor or

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AFTCO's new 7 and 9 flex fish fillet knives are built in collaboration with Böker Germany to deliver premium blade options for gamefish processing of all sizes. These knives are thinner and more flexible than the original AFTCO Filet Knives. This allows you to get around bones easier and filet freshwater fish with ease. The range of AFTCO fillet knives feature 4116 German stainless steel blades with a full tang construction and up sweep design.

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